A Girl Should Be Two Things: Classy & Fabulous. - Coco Chanel


Saturday, July 10, 2010

Spicy Sausage Dip

Another thing I made for the birthday party. This dip was a big hit. If you ever put on a social gathering, you may want to give this a try.

Spicy Sausage Dip
1 (16 oz.) package spicy/zesty sausage
1 (15 oz.) can diced tomatoes with green chiles, undrained
2 (8 oz.) packages cream cheese
Hot sauce, to taste
In a large skillet over medium-high heat, cook the crumbled sausage until browned.  Drain off any excess fat.  Reduce the heat to medium and mix in the tomatoes, cream cheese, and hot sauce.  Continue to cook, stirring frequently, until the mixture is warmed through and the ingredients are well blended.  Taste and adjust seasonings as necessary.  Serve warm.


Nicole said...

Yum! These recipes are looking too tempting. We're making the lemon cake tonight. I'm super excited. I'll let you know how it goes.

T-Ray said...

Oh! Please do! I get so excited to see what other people think about these recipes.

jamie hixon said...

This looks ridiculously good.